Madagascar 70% Dark Chocolate
ABOUT THE CHOCOLATE:
Buyer Beware! This chocolate bar is responsible for making us quit our jobs, travel to Africa, and dive deep into the wonderful world of chocolate. Madagascar chocolate will forever be known to us as the gateway chocolate; this bar is packed with a fruity intensity that made us rethink everything we knew about dark chocolate.
TASTES LIKE:
Every time we nibble on a piece of this chocolate, our tastebuds light up in excitement. With flavours of homemade raspberry jam and overripe citrus, this bar is a sure winner. Try this with your favourite red wine for an out of this world experience.
USEFUL INFORMATION:
- This chocolate is made from cacao beans from Madagascar. It is sourced from a farmer managed coop in the Sambirano Valley, near the town of Ambanja.
- Shelf life is 12 months from date of manufacture
- The pouch is made from compostable material and printed with soy ink
- Vegan, Soy Free
INGREDIENTS:
- organic cacao
- organic cane sugar
NET WEIGHT:
25g
These were such a hit. The chocolate was smooth and rich, and we loved telling people that it was a local company that works with farmers. We also loved the beautiful packaging. It was a perfect dessert. Thank you.
It is so difficult to believe that with only two ingredients, this chocolate has such a unique and delicious taste. It really must be where the ingredients are sourced from and how they are made. I was astounded that it did have a totally unexpected underlying taste of jam. I can't wait to try more flavours!
Never had chocolate like this… actually tastes like there is a very nice jam in it:)
Tried several flavours and they were all excellent. Definitely will visit the shop again when in Toronto.Madagascar was my favourite because I love the vanilla undertones.
Great fruity flavour!